Tahini brings a nutty, creamy texture to any dish, making it perfect for dips, sauces, and dressings.
Adding tahini to smoothies adds richness and depth, making them taste luxurious.
Use tahini in baking for a unique twist on your favorite cookies or cakes.
Tahini can also transform roasted veggies into a savory, flavorful side dish.
Try tahini on toast with honey for a simple, satisfying snack or breakfast.
Make a delicious tahini glaze for grilled chicken or fish for a savory punch.
Tahini is perfect for making vegan, dairy-free versions of creamy desserts.