The Only Canned Tomatoes Worth Buying, According to Chefs
When it comes to selecting canned tomatoes, chefs often have strong preferences based on flavor, texture, and authenticity.
One brand that consistently receives high praise is Cento San Marzano Whole Peeled Tomatoes. Chefs appreciate Cento for its simple ingredient list—just tomatoes, salt, and a basil leaf—without any additives or preservatives
The tomatoes are known for their vibrant color, balanced acidity, and rich, authentic taste, making them a favorite in professional kitchens.
Another brand that garners acclaim is Bianco DiNapoli Whole Peeled Tomatoes.
These organic tomatoes are praised for their fresh flavor and lack of preservatives, offering a taste that stands out in various dishes.
Additionally, La Valle Tomatoes are recommended by chefs for their quality and flavor, contributing to their popularity in culinary circles.
Incorporating these chef-endorsed canned tomatoes into your cooking can elevate the flavor of your dishes, providing a rich and authentic tomato experience.