The Only Way to Store Peanut Butter

Storing peanut butter properly is essential to maintaining its freshness, flavor, and texture. While it may seem simple, there is a right way to store this beloved spread to prevent it from spoiling. Here’s the best method:

Keep It Sealed – Always store peanut butter in a tightly sealed jar to prevent air exposure, which can lead to spoilage and drying out.

Room Temperature – Most peanut butter can be stored at room temperature, especially if it’s the creamy or processed kind. Place it in a cool, dry spot in your pantry or kitchen cabinet, away from direct sunlight and heat.

Refrigerate Natural Peanut Butter – If you're using natural peanut butter with no preservatives (typically with oil separation), it's best to store it in the refrigerator to prevent the oils from going rancid. Just stir it well before refrigerating.

Avoid Storing Near Heat – Don’t store peanut butter near your stove or other heat sources. Excessive warmth can cause the oils to separate and degrade the flavor.

Check Expiry Dates – Always check the expiration date on the jar and try to use it before it passes. Even when stored properly, peanut butter can lose its freshness over time.

By following these simple steps, your peanut butter will stay fresh and delicious for longer!

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