Top 5 Lucky Desserts to Eat on Chinese New Year

Nian Gao - A sweet sticky rice cake symbolizing progress and growth. It’s a popular Chinese New Year dessert, ensuring a sweet year ahead.

Tang Yuan - These glutinous rice balls filled with sweet fillings symbolize unity and harmony, perfect for family celebrations.

Sweet Sesame Balls (Jian Dui) - These golden, crispy treats are filled with sweet sesame paste, bringing wealth and good luck.

Fortune Cookies - Though not traditional, these cookies with fortune messages are a fun, modern way to add some luck to your Chinese New Year festivities.

Lotus Seed Paste Mooncakes - Traditionally eaten during the Mid-Autumn Festival, these symbolize a harmonious life, perfect for kicking off a prosperous New Year.

Red Bean Soup - A warm, sweet soup made with red beans, representing happiness and good luck for the new year.

Oranges and Tangerines - Often gifted as a symbol of good luck, their bright color and round shape represent wealth and good fortune.

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